CHEF FERRON MAKES RICE EASY Italian chef Gabriele Ferron wants to save us all from the labour of risotto. His is the fifth generation to head up the family company, Ferron, and so he seems to carry an unparalleled passion for the grain. Chef Ferron travels to Toronto frequently to demonstrate the purity and ease […]
See pictures from March 23rd 2010 when world renown Chef Gabriel Ferron graced Toronto”s Grano Ristorante with one of the most exquisite Wine and Food tastings ever!!!